A Bowl Of Good Menu
A Bowl Of Good menu gallery
Choose your favorite dish
Cold Bowls
Gluten free. Rice noodles with local lettuce, chicken or tofu, herbs, veggies, and nuoc mam / fish sauce topped with peanuts.
Vegetarian. Greek garbanzo salad with a small Greek salad, hummus, pita, and dolmas.
Gluten free. Asian slaw and chicken or tofu over rice with Thai peanut sauce. Topped with peanuts, cilantro, and green onions.
Gluten free. A build-your-own lettuce wrap served with chicken, pulled pork, or tofu with Asian slaw, veggies, rice noodles, peanuts, hoisin sauce, herbs, and Thai peanut sauce.
Local lettuce with chicken, ham, cheddar, local hard-boiled eggs and veggies. Served with 9-grain bread. Gluten-free without the bread.
World Sammies
Pulled pork topped with Asian slaw served on a brioche bun with a side of Thai chips.
Vegetarian. Hummus, tomato, cucumber, lettuce, kalamata olives, feta, red onions, and tzatziki wrapped in pita. Served with a side of Thai chips.
Chicken or tofu with Asian slaw and Thai peanut sauce wrapped in pita. Served with a side of Thai chips.
Hot Bowls
Vegetarian. Indian curried lentils served over brown rice, topped with mango chutney and organic yogurt.
Thai coconut chicken soup with mushrooms and bamboo shoots over rice.
Gluten free, vegetarian. Seasoned black beans over rice with salsa, sour cream, avocado, and corn tortillas.
Nigerian stew with chicken, cabbage, and white beans served over rice, topped with sour cream and green onions. Served with 9-grain bread.
2 bean chili with local beef served over rice and topped with sour cream. Served with 9-grain or bread or make it gluten-free with corn chips.
Vegetarian. House mac and cheese topped with seasoned breadcrumbs and served with a side salad and 9-grain bread.
Gluten free, vegetarian. Nachos topped with moo chili or black beans and salsa (vegetarian) with cheddar cheese, sour cream, and green onions.
Sides
FROZEN MEALS
Classic relish made with cranberries, oranges, and raw sugar.
Our stir fry is made with fire-braised chicken in a soy marinade and a delicious Asian vegetable medley - broccoli, carrots, mushrooms, water chestnuts, red peppers, and sugar snap peas make this a tasty and healthy option.
This cornbread is fluffy and lightly sweet, the perfect comfort-food pairing to soups, stews, holiday dinners, or tasty casseroles.
This classic Italian-American comfort food will make the whole family happy. Ziti noodles, Italian sausage, and generous ricotta are smothered in our robust marinara and mozzarella.
Our Stir Fry with Tofu is made with an Asian veggie medley including broccoli, carrots, red peppers, mushrooms, water chestnuts, and sugar snap peas.
Allergen-free and delicious! These cookies are perfectly balanced between tangy cherry and sweet, vegan chocolate chips. Ready-to-bake for an oven-fresh taste!
A pineapple-ginger glaze compliments this tasty apple smoked ham.
Our Mac n’ Jack is quite possibly the best mac and cheese you’ll ever try! Made with three cheeses and topped with house-made seasoned breadcrumbs, this dish works perfectly as a side or an entrée.
Local ground beef perfectly browned and tossed with rice and a blend of cheddar and mozzarella cheeses, mixed with roasted corn, black beans, and red bell peppers.
This meatloaf is the definition of comfort food. Made with high-quality local beef and house-made breadcrumbs, it’s the perfect crowd-pleasing dinner.
Our delicious BBQ beef tips are slow cooked and tender, made with spices and a sweet barbecue sauce.
These beans bring a fresh-from-the-garden taste to the plate.
A Bowl of Good’s Mashed Potatoes are fluffy, delicious, and simply made
This classic Italian-American comfort food will make the whole family happy. Ziti noodles and generous ricotta are smothered in our robust marinara and mozzarella.
Our Pot Roast is made with tender, slow cooked beef tips, onions, carrots, celery, garlic and herbs
Simply and deliciously made, our Roasted Turkey Breast fits easily on almost any table. Made with few ingredients, this turkey is complemented by herbs, sea salt, and black pepper.
This fluffy rice makes a tasty compliment to almost any meal.
Our Honey-Lemon Herbed Chicken is a tasty, health-conscious meal perfect for family and friends alike. Made with tender fire-braised chicken, local Virginia honey, and slices of fresh lemon.
Add a pop of color to your meal with our yummy carrots.
This traditional and delicious meal is layered with slow cooked beef tips, peas, carrots, and creamy red-skinned mashed potatoes.
Our classic Pulled Pork BBQ is slow cooked and tender, made with spices and a sweet barbecue sauce.
This cheesy Southwest meal is packed with beans, veggies, rice, and of course, cheese! Vegetarians and meat-eaters alike will love this flavorful meal.
This tender broccoli is a tasty side to most any meal.
Our tender red potatoes are roasted to perfection in extra virgin olive oil.
This tasty entree is made with tender fire-braised chicken marinated in a soy-sesame BBQ sauce.
Breakfast
Vegetarian. Local eggs, rice and fresh spinach topped with sesame oil, cheese, house salsa, cilantro and green onions.
Local egg with ham or local sausage served with salsa and 9-grain bread.
Vegetarian. Mozzarella, cheddar and black beans grilled in a flour tortilla.
Vegetarian. Organic yogurt, seasonal fruit, house-made granola and a drizzle of local honey.
Gluten free, vegetarian. Local eggs with black beans, house salsa, sour cream, avocado and grilled corn tortillas.
Vegetarian. Wheat berries cooked with mixed fruits, local honey, apples, pecans and a side of local milk.
A hearty bowl of organic rolled oats with a side of local milk. Get in plain, with apples and cinnamon or banana.
FROZEN SOUPS
Two-Bean Chili made with Local Ground Beef, Tomatoes, Onions, Green Peppers, Chili Powder, and Spices Gluten Free
Lentils, Carrots, Onions, and Spices in a Tomato Base. Gluten Free and Vegan
Sweet Potato, Cilantro, Chicken, and Onions
Nigerian inspired stew with Chicken, Onions, Cabbage, White Beans, Tomatoes, and Thyme Gluten Free
Chicken, Carrots, Onions, Celery, Spices, and Pasta in a Chicken Broth. Contains: Gluten
Curried Lentils, Garbanzo Beans, Onions, and Celery in a Tomato Base. Gluten Free and Vegan
Black Bean Chili with Onions, Green and Red Peppers, Celery, and Spices in a Tomato Base. Gluten Free and Vegan
Peas, Potatoes, Lima Beans, Carrots, Onions, Celery, Cabbage, and Seasonal Vegetable. Gluten Free and Vegan
Turkey Soup with Wild Rice, Carrots, Onions, and Spices in Turkey Broth. Gluten Free
Lentils, Spinach, Citrus Juice and Zest, and Mandarin Oranges with Golden Raisins and Ginger. Gluten Free and Vegan
From a reviewer’s perspective, the menu at A Bowl Of Good feels like a thoughtful culinary journey that truly lives up to its name. The restaurant balances creativity and comfort across a wide range of offerings, making it easy to find something satisfying no matter the time of day. The Cold Bowls such as Bada Bun Bowl, It’s All Greek To Me, Bangkok Bowl, It’s A Wrap, and Ernesto’s Chef Salad are refreshing and globally inspired, while the World Sammies-including The Porkeque BBQ Sammie, The Greek Gyro Sammie, and Saigon Gyro Sammie-deliver bold, familiar flavors with an international twist. For heartier cravings, the Hot Bowls like Maharaja Bowl, Tom Kha Gai Bowl, Bowl De La Milpa Bowl, Out Of Africa Bowl, and Red White And Moo Bowl showcase comforting warmth and spice drawn from different cultures. The menu is rounded out nicely with simple yet reliable Sides such as Black Beans, 9-Grain Bread And Butter, Hummus And Pita, Chips And Salsa, and Rice. Convenience is also a highlight, thanks to a strong selection of Frozen Meals-from FROZEN Southeast Asian Stir Fry With Chicken and FROZEN Classic Baked Ziti With Sweet Italian Sausage to vegetarian options like FROZEN Southeast Asian Stir Fry With Tofu-as well as Frozen Soups including FROZEN Quart Red, White, And Moo, FROZEN Quart Imagine John Lentil, FROZEN Quart Sweet Potato More, FROZEN Quart Out Of Africa Soup, and FROZEN Quart Chicken Noodle. Even breakfast shines here, with choices like Levi’s Good Morning, Good Mornin’ Bowl, Quesadilla Con Frijol, Peace, Love And Granola Bowl, and Buenos Dias Bowl. Overall, the menu feels cohesive, nourishing, and globally inspired, making A Bowl Of Good a memorable spot for both everyday meals and convenient take-home options.